Established in 2003, SHI China is owned and managed by a New Zealander and an Australian.
Our 6,000-square-meter factory specializes in the production of pressed and panned mints and confectionery, including dextrose and sugar-free in a variety of flavors, colors and shapes. Our production facilities include computer controlled panning equipment and automated packing machinery. This facility has been BRC certified (A grade), has been an AIB member since 2003 and has been registered with the FDA for since 2003.
Our main export markets include the US, Canada, Europe, Japan, Australasia and New Zealand. Feel free to contact us for further information.
